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Glenora Grape Vine - 1 Bare Root Live Plant

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You will receive 1 Bare Root plant with a healthy root system.

Glenora grapes are a popular variety of grapes grown in the United States. The grapes are a deep purple color, with a sweet flavor. They are great for making wine, jams, jellies, and desserts. Planting Glenora grapes is easy with the right instructions.

Glenora grapes are a hardy variety, and do best in well-drained soil. The ideal soil should be slightly acidic, with a pH level between 6.0-7.0. If the soil is too acidic, you can use lime to help balance it. When planting, make sure to provide plenty of space between each vine, as they will need room to grow. If the soil has poor drainage, you can add organic material such as compost or manure to help improve it.

When selecting the best spot for planting Glenora grapes, look for an area that gets plenty of direct sunlight. The vines need at least 6-8 hours of full sun each day to produce the sweetest grapes. It is also important to choose an area that is sheltered from strong winds, as these can damage the vines.

Before planting, you should prepare the soil. Dig a hole twice as wide as the root ball and just as deep. Add a couple of handfuls of compost or manure to the hole and mix it into the soil. Place the vine in the hole and fill it in with soil. Water it in well and use a stake or trellis to secure the vine if desired.

Glenora grapes are a popular variety of grapes due to their sweet flavor and easy to grow nature. With the right soil, proper sunlight, and regular care, you can enjoy delicious grapes in no time.
1. Choose a sunny spot in your yard that gets at least 8 hours of direct sunlight per day.

2. Prepare the soil by loosening it to a depth of at least 12 inches.

3. Plant the grapevines 6-10 feet apart, depending on the variety.

4. Water the plants regularly, making sure to keep the soil moist but not soggy.

5. Fertilize the plants with a balanced fertilizer once or twice a year.

6. Prune the vines regularly to ensure healthy growth and fruit production.

7. Harvest the grapes when they are ripe, usually in late summer or early fall.

By following these simple guidelines, you can enjoy a bountiful harvest of sweet, juicy grapes each year. With proper care and attention, these grapes can produce a delicious crop for many years to come.

Grape Color Blue, Black
Primary Use Table
Wine Color Not Applicable
Variety Origin Cornell University
Zone Range: 6-12
Growth Habit Upright
Suggested Distance Between Vines 6 ft, 7 ft, 8 ft
Vine Training System Modified Munson

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